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Menu / Flavors
Authentic Greek and Mediterranean cuisine
At Faros Restaurant, gastronomy is an integral part of our hospitality. Since 1978, we have been creating daily dishes based on Greek and Mediterranean cuisine, using fresh ingredients, pure products and recipes that highlight the authentic taste of Greece.
Our menu has been designed to cover every taste preference. Start your meal with traditional Greek appetizers, refreshing salads, homemade spreads and mezes, continue with fresh fish, seafood or fine grilled meats and complete your experience with homemade desserts and your favorite wine or drink.
Each dish is prepared with care and respect for quality, so that every visit to Faros Restaurant turns into an authentic gastronomic experience by the sea.
Fresh Fish & Seafood
The sea is literally a few steps from your table and is a daily source of inspiration for our cuisine. At Faros Restaurant you will find fresh fish of the day, carefully selected, as well as a wide variety of seafood that highlights the authentic flavors of the Mediterranean.
Enjoy grilled fish, grilled or fried squid, grilled octopus, shrimp, mussels, cuttlefish, swordfish, sardines, and fresh lobster when available. For seafood lovers, the menu also includes pasta with shrimp or lobster, as well as many other options that combine the freshness of the sea with Greek gastronomic tradition.
Each dish is prepared at the moment of order, aiming to highlight the quality of the raw materials and the natural flavor of each seafood.
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